|Country of Origin||Malaysia|
|Food Type||Organic, Vegan|
RAW 85% Cacao Organic Chocolate Bar with Coconut Sugar
Raw 85% is made for those who love their Chocolate very much but at the same time a little bit concern about their Sugar Level.
What makes Raw Chocolate so unique?
To maximise the antioxidants and diverse flavours of the natural cacao bean, raw chocolate comprises cacao beans that have been lightly treated and roasted at lower temperatures.
The best Cacao Beans are used to make the PACARI Raw 85 per cent Chocolate Bar. Our farmers hand-pick each bean to ensure quality. We utilise Arriba Nacional cocoa beans, which are known for their delicate yet enticing fruity and flowery flavours.
PACARI 85% cacao bar is one of our higher cacao content bars. If you like a more intense cacao taste you'll love that you can really taste the cacao's notes of dried fruits and coffee beans balanced with the sweetness of the coconut sugar.
PACARI 85% Raw Chocolate Bar is nut-free, soy-free, gluten-free, dairy free, sugar-free, palm oil free, vegan and 100% natural ingredients.