Organic Coconut Flour

• Gluten Free  • Low Carbohydrate 

Organic coconut flour is excellent for baking & cooking, as well as, to be added to beverage. 

Organic coconut flour is high in fibre protein, and healthy fats and is free from wheat and other grains. It is also low in sugar, digestible carbohydrate and calories, and has a low score on the glycemic index.

Coconut flour is made from ground and dried coconut meat. Once the outer green husk of a coconut is removed, what remains inside is the rich, inner white lining which is the coconut meat.