High fiber content to keep cholesterol level healthy by preventing cholesterol from being absorbed into your bloodstream. Low in Fat and Calories, reduces risk of developing heart disease.
Benefits include improving digestion, preventing anemia, lowering blood pressure, increasing folate intake, and promoting skin and eye health.
Black-eyed peas make a great addition to stews, soups, curries and salads. They can also be a perfect side dish, or they can be mashed into a dip.
USDA Organic Certified
Product of the USA