|Country of Origin||Malaysia|
|Food Type||Organic, Vegan|
What's special about Andean Rose Chocolate Bar?
Ecuador is full of sunshine throughout the year and blessed with fertile volcanic ash soil. Because of that, Ecuador does not only produce high-quality cacao but also produces the World's Highest Grade Roses, called the Andean Rose. The Andean Rose is nearly three meters high, more than twice the size of ordinary roses, with bright colors and aromas. It's full-bodied and perfectly matches the "Arriba Nacional" cocoa beans with a rich floral fragrance.
The smoothness of the chocolate will slowly melt in your lips when you take a square of Andean Rose Chocolate. As it melts, the scent of Andean Rose will gradually emerge, but it will be subtle enough not to overwhelm the chocolate's flavor, providing a peaceful and relaxing effect. Perfect to decompress your day during the weekend or in the evening, especially if you're a Rose fan!
Tips: This will also make a very good gift to your loved ones :)