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Black pepper in the Bidayuh ethnic language. The mature peppercorn berries are handpicked by smallholder farmers and sun-dried for 4-5 days. Single origin pepper from Sarawak. Our peppers are grown organically, without the use of any chemicals.
Variety : Lada Kuching
Heat : Mild
Aroma : Pleasantly refined with citrus upper notes (65g)
