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Organic Yellow Split Peas

Organic Yellow Split Peas


Lentils are edible seeds from the legume family. They’re well known for their lens shape and sold with or without their outer husks intact. Though they’re a common food staple in Asian and North African cuisines, the greatest production of lentils nowadays is in Canada. Lentils are often categorized by their color, which can range from yellow and red to green, brown or black. There are many different varieties of lentils, but brown, green, yellow and red, as well as Puy and Beluga are the most widely consumed. Red lentils are split and cook quickly. They’re great for making dal and have a somewhat sweet and nutty flavor.

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SKU 9555380102253
Weight 500g
Product Details
More Information
Country of Origin United States
Ingredients Yellow split peas

Organic Split Yellow Peas

These Organic Yellow Split Peas are about 1/4 inch wide and pale yellow to beige in color. They have a mild, earthy flavor and soft, granular texture when cooked.


  • A rich source of vitamins A, B and C, fiber, protein and potassium


  • Great for soups, stews and curries, where they lend a thickening effect as they break down during cooking


  • Certified organic to the specifications of the USDA National Organic Program

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